I'm Heidi – This site celebrates cooking and aims to help you incorporate the power of lots of vegetables and whole foods into your daily meals. The recipes you'll find here are vegetarian often vegan and written with the home cook in mind. This site has been my online "home base" for almost twenty years. It was originally built on the premise that once you own over 100 cookbooks (raise your hand!) it's time to stop buying and start cooking. This site chronicles a cookbook collection one (vegetarian) recipe at a time. But there's more to the story now that we're a few decades into it here's a little background on me and the site…
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Epicurious | 2023-02-21 17:00:17 |  674,966 Views |
The Best Salad You'll Ever Make (Restaurant Quality) | Epicurious 101
I'm Heidi – This site celebrates cooking and aims to help you incorporate the power of lots of vegetables and whole foods into your daily meals. The recipes you'll find here are vegetarian often vegan and written with the home cook in mind. Learn more about me and the site
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Those of you who have been readers for a long time know that I struggle with gardening. Oh how I struggle. Some years I don’t even bother to plant anything. I’m sufficiently discouraged by the skeletons of previous crops—they greet me when I go outside each morning to stretch out on my back patio. One neighbor is convinced that I’m just a drip line away from my own personal container garden of Eden. Sure. I had lunch with two friends in March—one is the garden section editor of a major magazine the other a seasoned food writer—and she had a story in the paper that week about her (newly) bountiful lemon tree. Inevitably the subject of gardening turned. I said halfheartedly “Well maybe this is my year.”
