Dukka or Dukkah is an Egyptian spice mix consisting of roasted nuts seeds and spices. It can be sprinkled over cooked meat poultry or vegetables as a spice rub but is most commonly used as a dip for bread.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 The Mediterranean Dish | 2020-09-11 18:00:07 |  39,539 Views |
Egyptian Dukkah – Healthy Nut and Spice Mix
Dukkah seems to be one of those recipes where every chef has their own take on what is best. There are very lightly roasted to heavily roasted varieties and there are those that include walnuts chickpeas and even pistachios.
Personally I love this as it adds some creativity and individuality to our recipes. For best results dip some bread in a good extra virgin olive oil and then in the dukkah mix. Alternatively you can mix the dukkah in the oil and dip the bread in it.
Enjoy this delicious dukkah recipe!
