The spruce eats / Ana-Maria Stanciu
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Hedyeh's Kitchen | 2021-02-01 20:03:32 |  181,922 Views |
How to Make Feta Cheese at Home? Super Easy & Healthy (Inspired by Iranian Cuisine)
This homemade feta cheese is just as delicious as its much more expensive store-bought equivalent. Unlike many other cheeses feta is ready to eat after just a few days.
Feta is a great cheese for beginning cheesemakers to try because you can tell how it's turned out in a few days (rather than months like with many other cheeses). It can also be used in recipes like quick Serbian kajmak cheese Other Quick homemade dairy products include yogurt farm cheese labneh and crème fraîche.
A very popular cheese originally from Greece Feta does not melt well but is a delicious addition to soups salads pasta dishes and on flatbread with some Greek olives and tomatoes.
