Also known as beer cheese a creamy spreadable cheese often found in bars and casual eateries. It also makes a great item to include on a charcuterie or snack board. Serving suggestions include carrots celery crackers crostini pretzels or pita chips.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Rachael Ray Show | 2020-05-15 19:16:34 |  9,810 Views |
How to Make Pub Cheese | #StayHome with Rachael
2 fluid ounces room temperature lager or more as needed
280 grams freshly grated sharp Cheddar cheese
½ (8 ounce) package cream cheese at room temperature
