How Carolyn Truett Saves $150 a Week to Feed Her Family of 5 with Special Ingredients

How Carolyn Truett Saves $150 a Week to Feed Her Family of 5 with Special Ingredients

HomeCooking Tips, RecipesHow Carolyn Truett Saves $150 a Week to Feed Her Family of 5 with Special Ingredients

She shops mainly online a strategy that saves her money and also allows her to buy the more expensive gluten-free products.

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Alesandra (Alice) Dubin is a seasoned travel and lifestyle journalist based in Los Angeles. She holds a BA from UC Berkeley and an MA in journalism from NYU.

Carolyn Truett is the gluten-free food blogger behind Caramel & Cashews. She lives in Greenville SC with her husband and three children ages 1 4 and 7.

“My husband and I have had a budget since the day we said yes — and even before that — so we’ve always lived within our means even when we had to pay off things like student loans” she says. “Now we live comfortably but we still stick to a budget because things like eating out and grocery shopping can add up quickly.”