How Indian curry conquered Britain Edible Histories Episode 6 BBC Ideas

“Go for an Indian” or “have a curry” is almost as stereotypically British as roast dinners or fish and chips. So how did curry – an Indian dish – come to dominate British cuisine? Meet food historian Annie Gray.

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Want more? Then watch the ancient history of the modern hamburger: https://www.youtube.com/watch?vLcoJI1OHfwU

Discover more hidden stories about the things we eat and drink – from sushi and sandwiches to gin in our Edible Stories playlist: https://www.youtube.com/playlist?listPLMrFM-P68Wh65ntOiZagyyTWv7Bq6LTxC

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