This cucumber water recipe method uses a simple reliable technique that works well with a variety of refreshing flavor combinations.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Marina Delio | 2021-03-01 18:42:31 |  168,348 Views |
cucumber water recipe and benefits
Leah is the Senior Culinary Editor at Serious Eats and previously spent nearly 9 years as a recipe developer and editor at America’s Test Kitchen. She has developed recipes and edited over 20 cookbooks on topics ranging from bread baking to plant-based eating to outdoor grilling and beyond. While there she also developed recipes and features for Cooks Illustrated Magazine Cooks Country Magazine and ATK’s digital platform. Before her life as a recipe developer she cooked in 5-star and Michelin-star restaurants coast to coast including The Herbfarm and Aubergine Restaurant at L’Auberge Carmel; she also cherishes her teenage days flipping burgers on flattops and her early professional life baking and packaging cookies and pies at a wonderful family-run German bakery.
Serious Mealtimes / Amanda Suarez
We’ve long been told to drink at least 8 glasses of water a day. While that may not be literally true it’s definitely important to stay hydrated something I personally don’t always find easy. Plain water can sometimes be… boring. By infusing water with a few fresh ingredients and using a simple muddling technique you can elevate the beverage and inspire sip after sip.
