The fir eats / Eric Kleinberg
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Honey Garlic Chicken Instant Pot | Easy and FAST
Chicken thighs are the heroes of dinner. Cheap and easy recipes like this one will save you from potential dinnertime hassles. They’re the reason you should always get boneless skinless chicken thighs from the grocery store even if you don’t have a specific plan for them.
The honey garlic sauce is spicy and the Instant Pot saves time allowing you to whip up side dishes like roasted bok choy and coconut rice. You can even throw in a few halved baby potatoes and sliced carrots and let them cook along with the chicken. Whatever you serve with these sweet savory salty chicken thighs they’re sure to be a hit.
"The honey garlic chicken thighs were an easy and tasty meal with some crispy rice. To avoid a "burning" mistake deglaze the pan and scrape up any burnt bits before adding the sauce and bringing it to a rapid boil. The recipe worked well in my 6-quart Instant Pot Duo Evo Plus." —Diana Rattray
