On my half day off I decided to relax by making my favorite Korean meat dish kalbi (marinated short ribs). Serve with white rice and kimchi. If you are serving small children (and want to avoid a mess) it is best to cut the meat off the bone and into bite-sized pieces. The dark marinade can stain clothing so be careful.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Seonkyoung Longest | 2016-06-17 19:04:02 |  969,757 Views |
Galbi (Kalbi) Korean Marinated Rib BBQ
3 pounds beef short ribs
1 Asian pear cored and diced
2 tablespoons minced garlic
