Zucchini fritters with the perfect balance of feta and dill are absolutely delicious. They are a favorite appetizer in traditional Greek taverns especially in Crete.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Akis Petretzikis | 2016-05-05 13:00:01 |  382,604 Views |
Greek Zucchini Fritters (Kolokithokeftedes) | Akis Petretzikis
If you ever eat this popular Greek dish you will be impressed by the flavorful texture full of salty feta cheese with a hint of fresh mint!
These zucchini fritters are great for breakfast brunch lunch or even dinner with a Greek salad or some tzatziki. You just have to make them. For all the vegetarians out there: you definitely want to add this very tasty appetizer to your menu!
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