This lamb burger recipe was the best I made when I bought a selection of lamb pieces from a CSA and got a few 1 pound packages of ground lamb. Topped them with Dijon mayo sliced tomatoes and baby leaves.
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I made the most flavorful lamb burger ever
1 tablespoon garlic powder
1 sprig of rosemary of 10 cm finely chopped
4 sprigs thyme finely chopped