This easy chicken en cocotte is a French peasant dish that my mother's German grandmother taught her to make when she was a little girl. It's similar to our stews and is delicious. Mom adapted the original recipe to make it even easier for us all these years later. She always made enough to make another meal with her leftovers.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Ingham's Chicken | 2015-07-17 02:56:23 |  626,890 Views |
Traditional French Roast Chicken HD
2 tablespoons olive oil
1 (3 1/2) pound whole chicken cut into 8 pieces
salt and ground black pepper to taste
