Maple Cannellini Bean Salad with Baby Broccoli and Butternut Squash Recipe

Maple Cannellini Bean Salad with Baby Broccoli and Butternut Squash Recipe

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Sources from Allrecipes • The Mediterranean Dish on Youtube • Published 4 years ago

This delicious salad can be served warm or at room temperature. It takes patience to cook the greens thoroughly but it makes a delicious side dish for any fall party! Enjoy the process of creating something your family will love. Substituting regular broccoli is okay but baby broccoli is sweeter and more suitable for this dish.

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Easy White Bean Salad from The Mediterranean Dish

2 cans (425 grams) cannellini beans drained and rinsed

1 tablespoon olive oil

1 red onion finely chopped