Wow! This recipe is so good! I had never tried acorn squash or red quinoa before but they go perfectly together in this dish. I thought I would like it but it turned out over-the-top amazing. I enjoyed your article and the dish. Thanks for posting.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Pinch of Yum | 2018-04-20 16:26:07 |  7,063 Views |
Spring Quinoa Salad
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Return of the squash part 100.
You guys I love pumpkin. How is it even a vegetable? It’s creamy. None of that watery crunchy vegetable stuff. This is a soft velvety yellow vegetable temptation. And as if this hot pumpkin topic couldn’t get any more controversial just in: I’m eating the pumpkin skin right now.
