While I love a traditional beef stew or braised beef short ribs sometimes I like to shake things up by applying the same techniques to a few non-traditional ingredients. This melt-in-your-mouth miso braised beef dish is cold-weather comfort food at its finest. Miso adds an extra savory element balanced out with a hint of maple syrup further enhancing the fall vibe. Serve with mashed potatoes rice or noodles.
Channel | Publish Date | Thumbnail & View Count | Actions |
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Food Wishes | 2019-10-22 18:44:12 | 276,844 Views |
Miso Braised Beef – Food Wishes
1 (2 1/2 pounds) boneless beef short rib cut into 2-inch thick strips
1 pinch of cayenne pepper or to taste
kosher salt and freshly ground black pepper to taste