This quick easy and delicious salmon recipe requires only 5 ingredients and is perfect for lunch or dinner.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Just One Cookbook | 2014-09-02 22:38:13 |  407,297 Views |
How to make miso salmon (recipe)
Japanese miso is a savory salty paste usually made with fermented soybeans or rice and barley. Rich in protein and nutrients and absolutely delicious. A small container of miso is a handy ingredient to have on hand.
Stir it with a little yogurt and rice vinegar for a quick and delicious salad dressing or mix it with sake and toss it with stir-fried vegetables.
This recipe for miso glazed salmon fillets couldn't be easier. The strong flavor of the salmon holds up beautifully with the sweet and salty miso glaze.
