This cornbread with meat cheese peppers and other ingredients is a family favorite. It is delicious on its own or with a bowl of beans on the side. Feel free to add extra cheese or peppers to taste. If making a double batch use 1 can whole kernel corn and 1 can creamed corn.
Channel | Publish Date | Thumbnail & View Count | Actions |
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Everyday Texas Life | 2020-11-30 12:15:00 | 1,462,223 Views |
STUFFED MEXICAN CORNBREAD: QUICK WEEK-NIGHT DINNER
1 teaspoon baking soda
1 can (411 grams) creamy corn
1 cup shredded Cheddar cheese