I grew up on my mom's cornbread dressing. Although I've come across many recipes for cornbread dressing this is still the best. This filling has cubes of cornbread with the addition of onions celery eggs and broth. It's the perfect southern soufflé!
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How to Make the Best Cornbread Dressing
8 cups crumbled cornbread
4 cups old bread cut into cubes
1 cup unsalted butter melted
