Moo goo gai pan is a Chinese-American dish that literally translates to chicken with sliced mushrooms. This dish is wonderfully light and very tasty.
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Souped Up Recipes | 2020-09-09 15:12:28 | 134,393 Views |
BETTER THAN TAKEOUT – Moo Goo Gai Pan Recipe
2 tablespoons vegetable oil divided
2 cups chopped broccoli florets
1 cup sliced fresh mushrooms