This braised chicken with preserved lemon is packed with herbs and aromas and will take you to the Mediterranean! Serve with quinoa or brown rice and lots of green vegetables.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Allrecipes | 2018-10-13 13:00:13 |  5,147 Views |
How to Make Moroccan Chicken with Saffron and Preserved Lemon | Dinner Recipes | Allrecipes.com
¼ cup olive oil or to taste
3 cloves garlic finely chopped
1 teaspoon ground turmeric
