My mother's recipe for her delicious Christmas sugar cookies. This recipe uses almond flavor instead of lemon. It is best to bake these only once a year because of the large amount of sugar butter and the deliciousness. The cookies can be stored in an airtight container stacked on top of each other in a cool dry place.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Ashley . The Recipe Rebel | 2021-12-01 14:00:11 |  5,007 Views |
Soft CUT OUT Christmas Sugar Cookies – Always Perfect! | The Recipe Rebel
1 ½ cups powdered sugar
1 cup unsalted butter at room temperature
1 teaspoon vanilla extract
