For a special dinner at home try this recipe for mussels marinara. Fresh mussels are cooked in a spicy tomato broth and served over linguine. Set the mood with crusty French bread candlelight and a bottle of wine.
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Alessandras Food is Love | 2021-02-07 10:59:47 | 79,212 Views |
Mussels Fra Diavolo – Mussels Marinara Recipe – How to make Mussels in Tomato Sauce.
226 grams linguine pasta
1 tablespoon olive oil
1 clove garlic finely chopped