The dough is so soft so supple so sensual that it is a pleasure to make this bread. Pumpkin gives it a soft color and a super subtle flavor. It is a great farmhouse bread.
Channel | Publish Date | Thumbnail & View Count | Actions |
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Food Wishes | 2008-11-13 00:36:22 | 62,149 Views |
No-Knead Pumpkin Bread Recipe for the Holidays
½ cup pure pumpkin puree
1 cup warm water (40 degrees Celsius)
1 tablespoon warm water (40 degrees Celsius)