Penelope Wall oversees EatingWell’s digital editorial vision drawing on her passion for food wellness and storytelling and more than 20 years of experience in digital content strategy and editorial. Penelope holds a BA in English and Studio Art and a minor in French from Middlebury College.
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For an unforgettable Easter | Our 11 best Easter recipes 🐰🐣🌸
Celebrate the holidays in a delicious way with our best healthy Easter recipes. From easy brunch recipes like Hash-Brown Egg Cups to our veggie-forward Asparagus Tart these recipes are the perfect addition to any table. Complete your meal with seasonal desserts like Bunny Butt Cake and Skillet Strawberry-Rhubarb Crisp.
Many of the recipes in our curated lineup are designed with steps you can make ahead of time since the holidays are meant to be about spending time with family and friends and less time in the kitchen. Plus these Easter recipes are meant to be memorable. While some of the ingredients are the same for spring and expected during this holiday they have just enough of a refreshing twist that no one will get bored. Plus the grand finale desserts should have everyone wanting seconds which is good since many of them serve more than 10 people.
This healthy vegetarian quiche recipe is as simple as it gets. It’s a quiche without the fiddly crust! It’s filled with sweet wild mushrooms and savory Gruyère cheese. Enjoy it for breakfast or brunch or serve it with a light salad for lunch.
