One bite of this classic sandwich and you'll feel like you're in New Orleans.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 HOME COOK HERO | 2022-04-29 17:00:18 |  3,238 Views |
Seafood Friday!! // Fried Oysters Po'boy Sandwich Recipe with Homemade Spicy Cajun Mayo
Simple recipes / Frank Tiu
The po' boy is one of the most iconic New Orleans dishes we have in the south. Almost every one of our hundreds of restaurants here serves some variation on this traditional sandwich.
A po' boy is always served on crusty French bread with all the fixings: lettuce pickles tomatoes and a flavorful remoulade sauce. This classic version is filled with crispy cornmeal-coated fried oysters making for a sub that's sure to please. Serve it as a delicious weekend lunch or a fun weeknight dinner.
