Sautéed carrots green beans and choy are flavored with shallots and a touch of soy sauce in this refreshing stir-fry.
Channel | Publish Date | Thumbnail & View Count | Actions |
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CookingBomb 袁倩祎 | 2019-12-10 16:04:32 | 959,331 Views |
Chinese stir fry baby pak choi with garlic – best method
1 teaspoon peanut oil
3 tablespoons finely chopped shallots
2 medium carrots sliced diagonally