These crispy tender butternut squash fries are paired with a creamy feta cheese dipping sauce for the perfect combination of sweet and salty flavors. Optimize your time by choosing pre-halved peeled butternut squash from the produce aisle if available. For a twist try this method with other winter squash like delicata or acorn squash.
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Panko Coated Pumpkin Fries with Creamy Feta Dip
Catherine Jessee is a Test Kitchen Assistant at Dotdash Meredith Food Studios. She has tested recipes for brands such as Allrecipes EatingWell Food & Wine Real Simple People and Southern Living.
Emily Lachtrupp is a Registered Dietitian with experience in nutritional counseling recipe analysis and meal planning. She has worked with clients struggling with diabetes weight loss digestive issues and more. In her free time you can find her enjoying all that Vermont has to offer with her family and her dog Winston.
Photographer: Jen Causey Food Stylist: Julian Hensarling Props Stylist: Josh Hoggle
