This is a great low fat asparagus and pasta dish. I always serve it to guests. Serve with a fruit salad and a baguette.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 AnitaCooks | 2024-04-04 17:01:18 |  2,049 Views |
Asparagus pasta with garlic and lemon I AnitaCooks.com
1 ½ pounds fresh asparagus trimmed and cut into 1-inch pieces
½ pound fresh mushrooms sliced
8 ounces angel hair pasta
