There is no other fruit or vegetable that complements the tang and bitterness of gorgonzola better than pears and grapes! They probably only exist to be enjoyed together 🙂
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 AL DANTE | 2022-09-25 16:29:06 |  12,249 Views |
Baked Gorgonzola Pear
Gorgonzola is undoubtedly a delicacy but in dishes it can be a little lacking unless combined with the right flavours! Pears are the ideal fruit accompaniment for these tarts.
These pear & gorgonzola tarts are a delicate and delicious appetizer that perfectly balances sweet and savoury flavours. The creamy tangy gorgonzola combines beautifully with the natural sweetness of ripe pears all nestled in a flaky tart base. Perfect for entertaining these elegant bites can be served hot or cold and will impress your guests with their delicious taste.
If you are in a hurry you can also use ready-made frozen pie crusts and skip the hassle of making your own crust.
