This light and fluffy pear frangipane tart is a classic French dessert and is made from scratch with a sweet pastry poached pears and a creamy almond frangipane.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 A Baking Journey | 2022-08-25 00:48:49 |  34,036 Views |
Pear-Frangipane Tart (Tarte Bourdaloue)
1 vanilla pod cut lengthwise
5 cardamom pods crushed
4 Conference pears – peeled halved and cored
