Traditional Pennsylvania sweet and sour barbecue served on hamburger buns is a delicious main course in the Coal Region of northeastern Pennsylvania.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Helga's Pennsylvania Cooking | 2016-10-29 13:20:38 |  2,643 Views |
Helga's PA Coal Region BBQ
1 medium onion finely chopped
1 ½ tablespoons white vinegar
1 ½ tablespoons brown sugar
