This is a wonderfully festive winter cake. It is a soft and moist pound cake with the most subtle peppermint flavor. The cream cheese frosting is rich in flavor and blends so well with the mint and cake.
Channel | Publish Date | Thumbnail & View Count | Actions |
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ANTI-CHEF | 2019-12-10 15:46:13 | 43,595 Views |
Amazing Peppermint Bark Cake by Milk Bar & Christina Tosi
baking spray with flour
1 pound unsalted butter softened
6 large eggs at room temperature