This cornmeal fried chicken was born from several recipes after searching high and low for a recipe that was tasty and crispy. The secret is in the cornmeal and flour mixture and the cast iron pan.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Mythical Kitchen | 2022-09-19 10:00:16 |  2,723,089 Views |
5 Steps to Perfect Crispy Fried Chicken
3 chicken legs cut into thighs and drumsticks
2 cups buttermilk or as needed to cover
¾ cup all-purpose flour
