Cabbage is perhaps our favorite vegetable to roast because it becomes crispy caramelized slightly sweet and pairs well with almost any seasoning! Once roasted it’s perfect for adding to bowls of salads and soups or simply enjoying as a side dish.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Minimalist Baker | 2021-03-09 09:00:04 |  9,196 Views |
How to Roast Cabbage (Quick & Easy!) | Minimalist Baker Recipes
It couldn’t be easier — just 3 ingredients 1 pan and 25 minutes required. Let us show you our tried-and-true method for perfect roasted cabbage every time!
Have you ever looked in the fridge and asked yourself “How am I going to use up all this cabbage before it goes bad?” If so you need roasted cabbage (and sauerkraut) in your life.
Once roasted the cabbage shrinks becomes sweet and this cabbage destined for the compost heap suddenly gets a new life!
