With three main ingredients you can make this gorgeous giant puff pastry pinwheel in no time. Pesto and ricotta fill layers of puff pastry that are cut and twisted into a pinwheel that begs to be pulled apart!
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Dont Go Bacon My Heart | 2019-08-02 11:56:57 |  63,630 Views |
Puff Pastry Rolls (4 Ways!)
2 teaspoons all-purpose flour or as needed
8 ½ ounces ricotta cheese
Preheat the oven to 200 degrees Celsius. Line a baking sheet with baking paper and dust lightly with flour.
