My grandma's recipe – pork chops braised in a spicy tomato sauce with green beans and mushrooms. Deliciously tasty uses only one pan and is easy to make. Enjoy!
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The Best Pork Chops You'll Ever Make (Restaurant Quality) | Epicurious 101
2 tablespoons vegetable oil
4 lean boneless pork chops
1 ½ teaspoon rosemary
