Yeah it's only the fourth week of October and I'm already a little tired of pumpkin. What am I going to do when Thanksgiving rolls around and my aunt makes me an entire pumpkin cream pie? I better pick up the pace.
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Minimalist Baker | 2021-09-20 08:00:03 | 10,111 Views |
Pumpkin Pie Overnight Oats | Minimalist Baker Recipes
In truth I love pumpkin but not always in traditional settings like muffins lattes and pies. I prefer to go out and enjoy it in its purest form like stirred into old-fashioned oatmeal with a dash of brown sugar and cinnamon. The flavor subtly speaks of fall just the way I like it.
Recently I made creamy pumpkin oatmeal with almond milk and topped it with a layer of blueberries.
Plus I can't get enough of ground roasted almonds. The creamy-crunchy contrast in texture it provides is downright soul-warming.