Spelt is an ancient grain that is easier to digest than flour. These little muffins are not dense the texture is like a light cake. Baking time varies depending on your oven so start checking these muffins at 18 minutes.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Weelicious | 2013-10-29 00:04:59 |  14,512 Views |
Pumpkin Spelt Muffins – Healthy Festive Recipes – Weelicious with 100 Days of Real Food
1 ½ cups whole wheat spelt flour
1 tablespoon pumpkin pie spice
1 teaspoon baking soda
