A very easy and versatile recipe to make a basic pasta dough.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Nick DiGiovanni | 2023-03-21 16:00:10 |  17,433,023 Views |
Egg yolk pasta dough
1 tablespoon olive oil
Combine flour and salt in a large bowl; push into a mound and make a well in the center. Add egg water and olive oil to the well; slowly mix in flour mixture until dough is combined.
Turn dough onto a floured surface; knead until ball forms 5 to 10 minutes. Divide in half; form into balls. Wrap each dough ball in plastic wrap; let dough rest until pliable about 30 minutes.
