This easy turkey pot pie recipe is the perfect way to use up leftover turkey from the holidays and it's ready in under an hour! A savory filling made with turkey frozen vegetables condensed cream of chicken soup and cheddar cheese is baked between a double crust for a hearty comfort food classic the whole family will love.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 The Stay At Home Chef | 2022-11-23 15:30:06 |  28,523 Views |
Turkey Pot Pie
This easy turkey pot pie tastes like you spent hours in the kitchen but all the ingredients are ready in just 15 minutes. Plus this recipe is a great way to use up leftover turkey.
Here are the ingredients you need to make this easy turkey pot pie:
· Pastry crust: Use a store-bought double-dough crust or make your own at home. · Turkey: This easy turkey pie is a great way to use up leftover turkey. · Mixed vegetables: Add a pop of color and flavor with a package of frozen vegetables. · Canned soup: A can of condensed chicken soup is a great ingredient that adds a rich flavor. · Cheese: This recipe calls for shredded Cheddar cheese but you can also use shredded Pepper Jack for a bit of a kick. · Herbs: This easy turkey pie is seasoned with salt and a mix of seasoned peppers but feel free to use any other herbs you like.
