I'm Heidi – This site celebrates cooking and aims to help you incorporate the power of lots of vegetables and whole foods into your daily meals. The recipes you'll find here are vegetarian often vegan and written with the home cook in mind. This site has been my online "home base" for almost twenty years. It was originally built on the premise that once you own over 100 cookbooks (raise your hand!) it's time to stop buying and start cooking. This site chronicles a cookbook collection one (vegetarian) recipe at a time. But there's more to the story now that we're a few decades into it here's a little background on me and the site…
| Channel | Publish Date | Thumbnail & View Count | Actions |
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 Food Impromptu | 2023-06-11 16:31:44 |  1,059,728 Views |
VEGETABLE QUINOA NOURISH BOWL Recipe | Vegan and Vegetarian Meal Ideas High in Protein
I'm Heidi – This site celebrates cooking and aims to help you incorporate the power of lots of vegetables and whole foods into your daily meals. The recipes you'll find here are vegetarian often vegan and written with the home cook in mind. Learn more about me and the site
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I know you all love a good quinoa salad. And my apologies that it has been a while since I featured one here. I waited until I came across the right one. And here it is 🙂 It was a quirky mix of spring onion dill sesame lemon and currants that caught my eye in this version from Maria Speck's new book. Crumbled feta adds a bit of saltiness to accentuate the sweetness of the currants and grated zucchini adds a juiciness that can be lacking in some grain salads. All in all very tasty.
