Recipe for a drink of the Virgin Mary

Recipe for a drink of the Virgin Mary

HomeCooking Tips, RecipesRecipe for a drink of the Virgin Mary

In the world of cocktails a virgin mary is the non-alcoholic version of a bloody mary. It’s a fun way to experience the tangy savory spicy and refreshing flavors of the alcoholic version. It’s also an easy and tasty drink that can go with any meal (brunch is always popular because of these flavors) or be enjoyed on its own.

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Virgin Bloody Mary Recipe | Easy Non-Alcoholic Drink Recipe

Making a virgin bloody mary is as easy as taking the vodka out of your favorite bloody mary recipe. With our recipe making this flavorful drink has never been easier. Use it as a brunch drink for those who can’t or don’t want to drink alcohol. This mocktail is great for baby showers or as a refreshing aperitif on hot summer days.

Once you add the tomato and lemon juice the other ingredients are just there to kick up the flavor. You can make it as spicy or as mild as you like and add other spices to create a different flair.

Experiment and change the amount of herbs in your drink. There are no amounts given for the herbs as they should be added to taste. Start with a dash of each stir the drink and taste it. Adjust as you see fit.