Recipe for an easy gluten-free peach crumble

Recipe for an easy gluten-free peach crumble

HomeCooking Tips, RecipesRecipe for an easy gluten-free peach crumble

The Spruce / Littlejohn Abbey

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GLUTEN FREE PEACH COOKIES | DAIRY FREE – Easy to make

Peach Cobbler is a classic dessert that’s almost as easy to make as it is to eat. This delicious gluten-free dessert takes just 10 minutes to prepare and 35 minutes to bake thanks to the easy gluten-free batter topping and quick peach filling. It’s a great last-minute dessert and can be made with canned peaches—no need to peel and core fresh fruit.

If you have fresh ripe peaches on hand peel and core them before tossing them with a few tablespoons of sugar and letting them sit for a few minutes to create their own syrup. You can also use frozen fruit. Garnish with a scoop of vanilla ice cream and a sprinkle of cinnamon for an extra-dreamy sweet treat.

When the weather is too warm for a vibrant fresh from the oven fruit filled dessert try one of these cool frozen refreshing gluten free desserts . If you are not gluten free bake up a super easy shortcut peach cobbler or a classic fresh peach cobbler with crumble topping.