Rich cheese dough surrounds a savory olive in these hot cheese olives that make a great appetizer or snack. You can freeze the unbaked dough-wrapped olives and bake them straight from the freezer which will extend the baking time by a few minutes.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Dining With Dessica | 2022-11-13 06:51:43 |  212 Views |
Baked feta cheese and olives
1 cup shredded Cheddar cheese
2 tablespoons butter softened
½ cup all-purpose flour
