A delicious way to make a cheap cut of meat taste like a million bucks. Spoon sauce over pork to serve with rice or potatoes.
Channel | Publish Date | Thumbnail & View Count | Actions |
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Food From Portugal | 2021-11-02 18:46:43 | 4,888 Views |
Pork tenderloin with beer sauce | Food from Portugal
3 tablespoons vegetable oil
1 (5 pound) boneless pork tenderloin
1 can or bottle of beer (12 fluid ounces)