This Gluten-Free Soy-Free New York Cheesecake is made with goat cheese instead of cream cheese. At a recent party my husband mentioned that he hadn’t had cheesecake in 20 years due to allergies so I created this recipe. It’s so decadent and creamy — I’ve served it multiple times and no one has noticed the substitution!
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Sage and Stone Homestead | 2023-02-21 21:32:16 |  2,741 Views |
Cheesecake Made With GOAT CHEESE! From Farm to Homemade!
7 ounces gluten-free gingersnap cookies finely crumbled
¼ cup margarine melted
2 pounds chevre (soft goat cheese) at room temperature
