My mother lives in a small town in western New York called Clifton Springs. When I visit I usually get Buffalo chicken wings from a place called Emerson's. They have two flavors of wings; Buffalo style and sweet and sour. I came up with what turned out to be a delicious sticky ginger garlic glaze. I really hope you try it.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Food Wishes | 2008-05-16 03:50:20 |  3,573,937 Views |
Garlic Ginger Chicken Wings – "The Best" Super Bowl Chicken Wings
5 pounds chicken wings separated at the joint ends discarded
3 tablespoons hot sauce (such as Frank's Red Hot)
salt and ground black pepper to taste
