Recipe for easy pan fried potatoes

Recipe for easy pan fried potatoes

HomeCooking Tips, RecipesRecipe for easy pan fried potatoes

Onions peppers and garlic give these pan-fried potatoes a great flavor. Quick and easy home fries are an ideal side dish for a hearty breakfast or brunch. They also make a great side dish for dinner.

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Delicious baked potatoes – Easy recipe for baked potatoes in the pan

The best potatoes to use for home fries are waxy or medium starchy like red bliss or round white. New potatoes have a fantastic flavour when fried and are a good choice when in season. You can also make this dish with leftover potatoes if you have them on hand.

"Cut the potatoes into 1/2 inch pieces it's important to do this or the potatoes really won't cook in the allotted time. A half inch is smaller than you probably think. Make sure you check with a ruler." —Danilo Alfaro

3 tablespoons vegetable oil such as canola or grapeseed oil