I got this recipe from a winery at a tasting. It’s so good on a baguette with some wine. For a coarser consistency you can fold in extra chopped walnuts at the end. I couldn’t resist eating it at the tasting and neither could the other tasters!
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 It Doesn't Taste Like Chicken | 2018-10-10 14:01:13 |  29,042 Views |
Vegan Mushroom & Walnut Pate
½ cup finely chopped shallots
½ cup unsalted butter
¼ pound shiitake mushrooms finely chopped
