Herb butter tastes like a luxury but is so easy to make and use that it can become a daily staple. Made with just a few ingredients and ready in just 15 minutes this butter is a great addition to any meal.
| Channel | Publish Date | Thumbnail & View Count | Actions |
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 Ben Goshawk | 2023-06-14 15:00:18 |  27,367 Views |
Flavor on Demand | 5 Incredible Compound Butter Recipes
Melt and drizzle over seafood or cooked vegetables for an instant sauce. Or place a slice on a sizzling steak and watch it melt and infuse the flavors of the herbs into the meat. You can also spread soft herb butter on small slices of toast to use as a base for delicious crostini appetizers.
Herb butter also known as compound butter can be part of elegant holiday meals or an easy way to liven up a weeknight dinner. It’s a great way to preserve fresh herbs especially herbs like rosemary that lose some of their texture or flavor when dried. Parsley coriander chives tarragon and chervil are also good candidates for herb butter.
1/2 cup (8 tablespoons) butter
